Extra Virgin Olive Oil + Archival Balsamic Vinegar Set
Extra Virgin Olive Oil + Archival Balsamic Vinegar Set
Extra Virgin Olive Oil + Archival Balsamic Vinegar Set
$70.00

Ancient Olive Trees

Extra Virgin Olive Oil + Archival Balsamic Vinegar Set

A versatile gift for cooks and food lovers alike (including yourself), this set of California-grown Extra Virgin Olive Oil and Balsamic Vinegar pair as beautifully with foods as they look sitting out on any counter top.

  • Extra Virgin Olive Oil / This grassy green extra virgin olive oil is a fruit-forward blend of early-harvest Arbequina and Arbosana olives grown in California groves and pressed within hours of picking to capture peak freshness and flavor. Its bright, fruity flavor makes it ideal for sautéing and sauces. Drizzle it on risotto or pizza or use it for dipping with fresh, crusty bread.
  • Archival Balsamic Vinegar / Using time-honored methods, this balsamic vinegar, aged up to 18 years, displays rich flavors of oak and fresh fruit. Use it to add depth to pan sauces, braised meats or stews, or drizzle over grilled vegetables, fresh fruit or ice cream.
  • Matte outer protective coating to filter sunlight and preserve freshness.
  • Size: 25.2 oz (12.6 oz each)
  • Bottle height: 14” tall
  • Extra Virgin Olive Oil / Enjoy it in vinaigrettes, soups and sauces, or drizzle it over pasta, grilled meat, chicken and seafood.
  • Archival Balsamic Vinegar / Both sweet and savory on the palate, it makes a great addition to any salad, vegetable dish or marinade, heightening the flavor of everything from grilled meats to fresh fruit.
  • Use both together for salad dressings, marinades or as a dip for crusty bread.

ANCIENT OLIVE TREES
Tiburon, CA

California-based Ancient Olive Trees is a family-owned business that produces exceptional gourmet oils and vinegars for the most discerning chefs and foodies.

 

DETAILS

  • Extra Virgin Olive Oil / This grassy green extra virgin olive oil is a fruit-forward blend of early-harvest Arbequina and Arbosana olives grown in California groves and pressed within hours of picking to capture peak freshness and flavor. Its bright, fruity flavor makes it ideal for sautéing and sauces. Drizzle it on risotto or pizza or use it for dipping with fresh, crusty bread.
  • Archival Balsamic Vinegar / Using time-honored methods, this balsamic vinegar, aged up to 18 years, displays rich flavors of oak and fresh fruit. Use it to add depth to pan sauces, braised meats or stews, or drizzle over grilled vegetables, fresh fruit or ice cream.
  • Matte outer protective coating to filter sunlight and preserve freshness.
  • Size: 25.2 oz (12.6 oz each)
  • Bottle height: 14” tall

TO USE

  • Extra Virgin Olive Oil / Enjoy it in vinaigrettes, soups and sauces, or drizzle it over pasta, grilled meat, chicken and seafood.
  • Archival Balsamic Vinegar / Both sweet and savory on the palate, it makes a great addition to any salad, vegetable dish or marinade, heightening the flavor of everything from grilled meats to fresh fruit.
  • Use both together for salad dressings, marinades or as a dip for crusty bread.

ABOUT THE BRAND

ANCIENT OLIVE TREES
Tiburon, CA

California-based Ancient Olive Trees is a family-owned business that produces exceptional gourmet oils and vinegars for the most discerning chefs and foodies.